Food Menu

A la carte

For the table

Rosmary & Garlic Focaccia Basket
£5.00
Nocellara Olives
£6.00
Parmiggiano & Chilli Jam
£6.00
Focaccia Garlic & Rosemary
£5.00

Tartare

Beef Ribeye

Egg yolk, house Dressing, croissant

£13.00
Tuna

Soya sauce, Sesame seeds, Chives, House Focaccia

£13.00
Avocado

Beluga lentils, Lime, Coriander, crispy parsnip

£13.00

Starters

Charcoal Focaccia

Stracciatella cheese, fresh tomato Panzanella

£8.00
Calamari

Fried Calamari Homemade lemon mayo, chilli, lime

£12.00
Cozze Gratinate

Baked mussel, fondant gratin with Mediterranean herbs bread crumbs

£9.00
Formaggio Fritto

Fried Pecorino cheese in tempura, chilli jam

£10.00
Arancina Tartufo

Sicilian fried rice-ball with black truffle, Mozzarella, Parmesan fondue 

£15.00
Arancina Carbonara

Sicilian fried rice-ball with Guanciale, eggs, Pecorino, Parmesan fondue

£13.00
Polpettine di Parmigiana

Fried aubergine balls, tomato sauce & Parmesan

£8.00
Corn Ribs

Salt, Pepper, Paprika

£6.00
Vitello Tonnato

Sliced slow Roast Veal, Tuna Mayonnaise topped, crispy Capers

£14.00

Sides & Salads

Burrata

Beef wedges, oregano, Evoo

£14.00
Sautèèd Winter Greens

Kale, hispi cabbage, collard green, garlic & chilli, croutons

£6.00
Patate Arrosto

Roasted Potatoes, Garlic, Chillil, Parsley

£6.00
Baby Gem Salad

Mustard dressing & caramelized red onions

£6.00
Fagiolini

Sauteed green Beans with Chilli, Garlic, Soy sauce

£6.00
Insalata Verde

Baby gem Salad, caramelized Onions, Mustard dressing

£7.00

Pasta

Duck Tagliatelle

Slow cooked white ragout made with spices, Parmesan emulsion

£17.00
Risotto Ai Porcini

Cepes mushroom, Carnaroli rice, Parmesan, parsley

£23.00
Mafalde Carloforte

Tuna tartare, sunblush Tomatoes, black Olives, almonds, capers & basil pesto

Make it vegetarian 15£

£19.00
Lasagna Bolognese Affumicata

Mozzarella cheese, smoked Scamorza & Parmesan bèchamel

£16.00
Chitarra al Tartufo Nero

Spaghetti Black truffle & Parmesan emulsion, fresh black truffle shavings (seasonal availability only)

£21.00
Risotto Gamberi & Limone

Carnaroli Rice, Prawn bisque, Butter, Lemon zest 6 Parsley

£24.00

Ask the Team for Vegan & Gluten Free options

Pizza

Margherita

Tomato sauce, mozzarella, basil 

£12.00
Nduja & Burrata

Tomato sauce, mozzarella, spicy calabrian sausage, burrata 

£17.00
Mortadella & Pistacchio

Burrata, mortadella, Mozzarella, fresh pistacchio, basil 

£18.00
Capricciosa

Tomato, Mozzarella, Artichokes, Mushroom, Black Olives, Cotto Ham 

Make it vegetarian 12£

£14.00
Salsiccia & Patate

Mozzarella, fresh Sausage, rosmary Potatoes

£16.00

Mains

Polpo Arrosticciato

Grilled octopus, Sauteed potatoes & pimentón, Pecorino sauce, parsnip crisps

£22.00
Tagliata di Manzo

28 days Dry-aged Ribeye Steak, Rocket & Parmesan, mustard dressing

£25.00
Schnitzel

Crispy Chicken Fried boneless thighs, baby gem, mojo rojo

£17.00
Wild Boar

Slow cooked stew, truffle polenta, focaccia

£20.00
Fried Polenta & Portobello Mushrooms

Wild rocket, sunblushed tomatoes, balsamic glaze

£15.00
Milanese di Melanzana

Aubergine Steak Milanese style, romesco sauce, Aubergine stock glaze

£15.00
Filetto di Branzino

Mediterranean Seabass fillett, tomato Sauce, Cappers, Taggiasca olives, Anchovies, Parsley

£20.00

Add Fresh Black Truffle Shavings to any Dish for £5.

Prices includes VAT. A discretionary 12.5% service charge is applied.

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